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    Turkey Pie

    Source of Recipe


    List of Ingredients

    2 9 inch pie doughs (I use store bought ones, dough is evil ;0)
    1 lb ground turkey
    1 Can of Cream soup (we like mushroom)
    1 small box frozed broccoli
    1 small box frozen cauliflour
    3 oz cream cheese (i usually add more)
    salt & pepper to taste


    brown turkey in pan (may have to add a tad of oil) once turkey is cooked all the way, add the rest of the ingredients (Other than the pie dough) and let simmer for a few minutes until veggies are nearly thawed all the way. Place one dough in bottom of pie plate and fill up with turkey mixture, cover with other dough. Crimp edges together and make a few steam holes. Bake at 350 until crust is golden brown. I think usually 45 min to 1 hr, but start checking after about 30 minutes.




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