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    German Cookies or Princess Gems

    Source of Recipe

    TOH BB

    List of Ingredients

    Crackle topped cookies with golden coconut accents.
    1 cup butter
    1/2 cup margarine
    2 tsp. Bakers' Ammonia
    2 cups sugar
    2 1/2 cups all-purpose flour
    1 cup flaked coconut


    Preheat oven to 325 F. Cream butter and margarine. Add the Bakers' Ammonia and sugar; cream well. Add flour, a little at a time, mixing thoroughly. Fold in coconut. Form into 3/4" balls and place 1" apart on ungreased cookie sheet. Bake 20 to 25 minutes or until light brown around the edges. Yield: Approximately 10 1/2 dozen 3/4" cookies.




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