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    Source of Recipe

    TOH BB

    List of Ingredients

    Sweet and delicious
    2 cups butter
    3 cups sugar
    3 1/2 cups all-purpose flour 1 Tbsp. Bakers' Ammonia
    1 cup finely ground almonds


    Cream butter and sugar until fluffy. Combine flour, Bakers' Ammonia and ground almonds. Blend the two mixtures together well. Form into small balls (about 3/4") and freeze overnight.
    Preheat oven to 300 F. Place frozen balls of dough on ungreased cookie sheets and bake 15 to 20 minutes or until a delicate brown on bottom. Yield: About 20 dozen tiny cookies.




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