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    Milk Bone-Style Dog Biscuits (HARD)

    Source of Recipe

    Blue Chichuahuas

    Recipe Link:

    List of Ingredients

    3/4 cup hot water
    1/3 cup margarine
    1/2 cup powdered milk
    1 pinch salt (preferably sea salt)
    1 egg -- beaten
    3 cups whole wheat flour
    Variation: increase margarine to 1/2 cup and add 2 teaspoons sugar


    In large bowl pour hot water over the margarine. Stir in powdered milk, salt, and egg. Add flour, 1/2 cup at a time. Knead for a few minutes to form stiff dough. Pat or roll to 1/2 inch thickness. Cut into bone shapes. Bake at 325 degrees for 50 minutes. Cool. They will dry out quite hard. Makes about 1 1/4 pounds of biscuits. Costs around 30 cents per pound.




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