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CHEESE POTATO SOUP




Source of Recipe


unknown


Recipe Introduction


This is one of those soups that you throw together without measurement.


List of Ingredients




Potatoes - chopped into bite-size pieces
chopped onions
salt and pepper to taste
liquid non dairy creamer
velveeta cheese

Recipe



1. Cook potatoes, onions, and salt and pepper together until almost soft. Drain and reserve liquid.

2. In reserved liquid, pour liquid creamer to make broth. Add velvetta cheese. Simmer on low till cheese is melted.

3. Add potatoes.


**VARIATIONS**

Can cook potatoes with or without skins

When serving, top soup with crumbled bacon and cheddar cheese

For basic potato soup, leave out cheese