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    Tropical Cantalope Frost Drink

    Source of Recipe

    net

    List of Ingredients

    TROPICAL CANTALOPE FROST DRINK

    2 c. cubed cantalope (1/2 med. melon)
    2 c. cold milk
    1/4 tsp. ground ginger
    1 pt. orange sherbet

    Place melon cubes in freezer proof bowl and put in freezer. Freeze until firm. In blender, combine frozen melon, milk and ginger. Blend until slushy. Add sherbet a spoonful at a time, blending well. Pour into chilled glasses.


    Recipe


 

 

 


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