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    Amaretto Cheesecake

    Source of Recipe


    List of Ingredients


    1/2 c Whole almonds
    1 lb Cream cheese
    3/4 c Sugar
    3 Eggs
    1 t Vanilla extract
    2 tb Amaretto
    3/4 c Sour cream

    Spread nuts in a baking pan and bake in a preheated
    325F oven for 8 minutes or until lightly toasted. Let
    cool and finely chop. With an electric mixer, beat
    cheese and sugar until smooth. Mix in eggs, vanilla,
    Amaretto and sour cream. Reserve 2 tablespoons of
    nuts, and stir in remaining nuts. Pour batter into a
    greased 9-inch springform pan. Sprinkle reserved nuts
    over the top. Bake in the middle of a preheated 325F
    oven for 25 minutes or until just barely set. Turn
    off the oven, leave the door ajar, and let cool in the
    oven for 1 hour longer. Chill. To serve, remove pan
    sides and cut into wedges.





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