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    Lemon Bars

    Source of Recipe


    List of Ingredients

    Lemon Bars

    2 cups flour
    1/2 cup powdered sugar
    1 cup butter
    4 eggs
    1 tablespoon flour
    6 tablespoons lemon juice (Minute Maid or fresh juice)
    2 cups sugar
    powdered sugar for dusting

    Mix 2 cups flour, powdered sugar, and butter with pastry cutter. Press in bottom of greased pan and bake 20 minutes at 350. While crust is baking, beat eggs, 1 tablespoon flour, lemon juice, and sugar. Pour this over baked crust and bake for an additional 25 minutes at 350. When the bars are cool, dust with powdered sugar. You can cut these in various shapes to dress them up.





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