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    Chocolate Custard Dessert

    Source of Recipe

    net

    List of Ingredients


    CHOCOLATE CUSTARD DESSERT


    Serves 6

    75g/3oz good plain chocolate
    25g/1oz butter
    2 eggs, separated
    1 egg yolk
    2 tbsp white wine
    Whipped cream to decorate


    Recipe


    CHOCOLATE CUSTARD DESSERT


    Serves 6

    1. Break the chocolate into pieces and melt with the butter over a pan of simmering water.

    2. When the chocolate is melted, beat in the egg yolks, then stir in the wine and cool.

    3. Whisk the egg whites until stiff and forming peaks. Then fold into chocolate mixture.

    4. Serve either in one big dish or individual dishes. Decorate with the whipped cream. You can sprinkle grated chocolate or chopped nuts over the cream.


 

 

 


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