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    Chocolate Bread Pudding

    Source of Recipe


    List of Ingredients

    Chocolate Bread Pudding

    1 oz. melted butter
    2 large eggs, beaten
    cup brown sugar
    1 cup heavy cream
    cup milk
    t. vanilla
    t. cinnamon
    cup melted milk chocolate
    3 cups day old bread
    3 squares semi-sweet or dark chocolate
    Preheat oven to 350 and grease twelve muffin tins.

    In a mixing bowl whisk butter, eggs, sugar, cream, milk, vanilla, cinnamon and chocolate together. Fold in the bread and blend thoroughly. Pour mixture into muffin tins (about full). Cut chocolate squares into 4 pieces each. Press one piece into mixture of each tin. Bake 35 minutes, cool and sprinkle with powder sugar.





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