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    Tuna Noodle Casserole

    Source of Recipe


    List of Ingredients

    • Large bag of medium egg noodles
    • 1 large can Tuna, drained
    • 1 can Cream of Mushroom Soup
    • 1 cup milk
    • Regular potato chips


    1. Cook and drain egg noodles
    2. To noodles add tuna, cream of mushroom soup and milk, Mix well
    3. Pour mixture into casserole dish and top with crushed potatoe chips
    4. Bake at 350 for about 1 hour




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