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Spiced Brazilian Mocha




Source of Recipe


mystic6799


List of Ingredients




2 cups freshly brewed coffee, any variety, brewed double strength
1 square unsweetened baking chocolate, chopped
1/4 cup sugar
1 tsp ground cinnamon
1 1/2 cups milk
1 1/2 tsps vanilla


Recipe



Heat coffee and chocolate in heavy saucepan on very low heat, stirring constantly with wire whisk until chocolate is melted and mixture is smooth.

Stir in sugar and cinnamon. Bring to boil. Stir until sugar is dissolved. Gradually stir in milk and vanilla. Heat thoroughly, stirring occasionally.

Pour into large cups or mugs. Garnish each serving with thawed whipped topping and additional ground cinnamon.