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    Autumn Fruit Salad


    Source of Recipe


    emerald

    List of Ingredients




    2 Granny Smith apples, unpeeled & diced
    1 Lime peel, grated
    11 oz Mandarine orange segments, drained
    1 cup Red grapes, halved
    1 1/2 cup Miniature marshmallows
    8 oz Vanilla yogurt
    2 tablespoon Nuts, chopped

    Recipe



    In large serving bowI, combine apple, peeI, orange segmetns and grapes.
    Add marshmallows and yogurt; mix gently.
    Refrigerate until ready to serve. Sprinkle nuts over top; serve immediately.
 

 

 

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