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DIP: Lime & Peach Fruit Dips




Source of Recipe


ksl


List of Ingredients




Lime Fruit Dip
Ingredients:
2 packages (8 oz) cream cheese, softened
1/2 cup sugar
2/3 cup frozen limeade, thawed
1 small lime (more or less to taste)
1 cup whipping cream
Method:


Beat together cream cheese and sugar until smooth, beat in limeade, grated lime peel, and juice from half the lime (more may be added later to taste). Whip cream and fold into cream cheese mix.

Peachy Dip
Ingredients:
1 cup canned peaches, well drained
1 package (8 oz) cream cheese, softened
1 jar (7 oz.) marshmallow cream
Method:


Combine peaches and cream cheese, blend until smooth, fold-in marshmallow cream.
Reduced fat sour cream, cream cheese and yogurt may be used to reduce fat in the dip. Chill all dips 1 hour to blend flavors. Serve with favorite vegetables and fruit.

Recipe