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Asian Marinade for Chicken




Source of Recipe


pat t


List of Ingredients




1 cup vegetable oil
1/4 cup sesame oil
3/4 cup soy sauce (Kikkoman)
1/3 cup minced garlic
4 Tblsp. minced ginger
2/3 cup minced cilantro
5-6 green onions
1 tsp. ground black pepper


Recipe



Put the onions, ginger and cilantro in the food processor and pulse till chopped fine. Combine all and marinate chicken breasts, up to 24 hours, but at least 1 hour if you can. I have also put marinade in a freezer bag with chicken and frozen (good to do with the leftovers).