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    Lemon Cream Pies


    Source of Recipe


    recipestogo.com

    List of Ingredients




    2 cups DANNON� Natural Flavors Vanilla Yogurt or DANNON Light 'n Fit� Vanilla Yogurt
    6 individual graham cracker crusts
    1-11 oz. jar prepared lemon curd
    1 lemon, zested for garnish

    Recipe



    Spoon 2 tablespoons of lemon curd into each crust to line. Fill each graham cracker crust with 1/3 cup yogurt. Top with lemon zest to garnish. Serve.

 

 

 

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