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    Savoury Tuna Sandwich


    Source of Recipe


    swtsara

    List of Ingredients




    1 French Stick
    1/4 Cup Butter
    1 Teaspoon Prepared Mustard
    7 1/2 Ounces Tuna -- can, drained and flaked
    1 Cup Grated Cheddar Cheese
    2 Tablespoons Mustard Pickles
    1 Tablespoon Grated Onion

    Recipe



    Cut bread in half lengthwise on one side and remove most of centre. Cream butter and mustard and spread in bread. Combine remaining ingredients and fill centre. Slice, wrap in foil and bake in centre of oven at 375*F for 25 minutes. Serve hot or cold.

 

 

 


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