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    ALMOND-CHOCOLATE SPREAD

    List of Ingredients








    1/2 C. (125 ml) low-fat ricotta cheese
    3 T. (45 ml) cocoa powder
    2 T. (30 ml) granulated sugar
    1/2 tsp. (2 ml) almond extract



    Recipe



    Blend all ingredients together. Refrigerate until ready to serve.


    Makes about 1/2 cup.


 

 

 


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