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CRAB PICKER'S SPREAD

List of Ingredients






1 pound jumbo lump crab meat
1 package (6 to 10 ounces) Italian salad dressing mix
1 cup sour cream
1/2 cup mayonnaise or salad dressing
1 Tablespoon horseradish mustard
chopped parsley (garnish)
assorted chips, crackers or raw vegetables





Recipe



Remove any shell or cartilage from crab meat. Combine crab meat, salad dressing mix, sour cream, mayonnaise and horseradish mustard; chill if desired. Garnish with parsley. Serve with crackers, chips or vegetables.

3 cups spread