Chocolate Hazelnut Butter
Source of Recipe
catgurrl at rc
List of Ingredients
1/2 cup butter, softened to room temperature
1 Tbsp Ghirardelli hazelnut-flavored cocoa
2 tsp hazelnut-flavored syrup
Recipe
In a small bowl, whip softened butter for approximately 1 minute. Add flavored cocoa and flavored syrup; mix until combined.
Spoon the mixture onto plastic wrap. Shape into a cylinder, then refrigerate until firm. Try this on waffles.
To store, wrap in parchment paper and label; store in refrigerator or freezer.
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