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    Toasted Ravioli


    Source of Recipe


    ck

    List of Ingredients




    16 oz Package of Meat and/or Cheese Filled Ravioli ( fresh or frozen - unthaw if frozen )
    2 Eggs Beaten
    1/4 C Water
    1 tsp. Garlic Salt
    1 C. Flour
    1 C. Bread Crumbs Plain
    1 tsp. Italian Seasoning

    Recipe



    Mix water with eggs and beat well, set aside. Mix Italian seasonings and garlic salt with the bread crumbs and set this aside. Measure flour in bowl and set aside. Heat vegetable oil in deep fryer or skillet to 350 degrees for deep frying. Dip ravioli in flour then in the egg wash then in bread crumbs and carefully place in hot oil. Fry until golden, remove from oil and drain. Serve with you favorite marinara sauce.

 

 

 


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