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    Rotisserie Rub


    Source of Recipe


    CK

    List of Ingredients




    2 tsp kosher salt

    2 tsp paprika

    1/2 tsp chili powder

    1 1/2 tsp garlic powder

    2 tsps black pepper

    1 tsp onion powder

    2 tsp parsley

    1 tsp rosemary

    1 tsp thyme

    2 tsp dried orange or lemon rind (Spice Islands makes this)

    Recipe



    Mix well and rub inside and out of a 4-5 lb chicken, or 2 (3lb) chickens. tie legs together, tuck wing tips under. cook on rotisserie or in 325 degree oven approx. 1 1/2 hours or until juices run clear.

    * I cooked in crockpot on beds of rolled up reynolds wrap about 6 hours ...very good!

 

 

 


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