Eggs: Country Cookin' Breakfast Pie
Source of Recipe
Internet
List of Ingredients
- 1 frozen pie crust
- 1/2 pound pork sausage, browned and drained
- 1 cup frozen southern style hash browns, thawed
- 1/4 cup green onion, sliced
- 1/4 cup chopped red bell pepper
- 1/4 cup chopped green bell pepper
- 1 cup shredded cheese (your favorite kind)
- 4 eggs (or 5)
- 1/4 cup cream or up to 1/2 cup
- salt and pepper
- extra cheese for sprinkling
Instructions
- Preheat oven to 375.
- Place pie crust on a cookie sheet.
- Sprinkle sausage on bottom of crust.
- Top with potatoes, onions, bell peppers and cheese.
- Beat eggs and cream, seasoning with salt and pepper.
- Pour over pie.
- Bake for 30 minutes or until eggs are just cooked and top is lightly brown.
- Sprinkle with extra cheese if desired.
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