member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Amy      

    Pie: Chocolate Chip Walnut Pie

    Source of Recipe


    billk54


    List of Ingredients


    • 1 refrigerated pastry for a single crust (9 inch) pie (1/2 of a 15 ounce package), at room temperature
    • 1/2 cup melted butter or margarine
    • 2 large eggs
    • 1/2 cup granulated sugar
    • 1/2 cup firmly packed brown sugar
    • 1/2 cup all-purpose flour
    • 1 (6 ounce) packaage semi sweet chocolate chips
    • 1 cup chopped walnuts
    • Vanilla ice cream (optional)


    Instructions


    1. Unfold pastry round and ease evenly into a 9 inch pie pan.

    2. In a bowl, beat butter, eggs, granulated sugar, and brown sugar until well blended. Add flour and mix well. Stir in chocolate chips and nuts. Pour chocolate chip filling into pastry.

    3. Bake on the lowest rack in a 325 degrees oven until top is a rich golden brown, 40 to 45 minutes (about 30 minutes in a convection oven). Cool on rack at least 20 minutes. Serve warm or cool, cut into wedges, with ice cream.



 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |