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Pie: No Bake Pumpkin Cream Pie

Source of Recipe


Gilly






List of Ingredients



• 1 1/2 cups confectioners' sugar
  
• 1 (8 ounce) package cream cheese, softened
  
• 4 tablespoons butter or margarine, softened
  
• 1 tablespoon vanilla
  
• 1 teaspoon pumkin pie spice
  
• 1 (15 ounce) can pumpkin
  
• 1 (9 inch) prepared graham cracker crust
  
• 1 cup heavy cream, whipped (optional)
  






Instructions



1. Beat together confectioners sugar, cream cheese, butter, vanilla and pumpkin pie spice in large mixing bowl at medium speed 1 to 2 minutes until fluffy. Add pumpkin and blend well. Spoon into pie crust. Chill overnight. Serve with whipped cream as desired.
   
   
2. Makes 8 servings.