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Cake: Texas Cake

Source of Recipe


Lynne's Country Kitchen






List of Ingredients



• 1 (12 ounce) box vanilla wafers, crushed
  
• 1 cup margarine
  
• 2 cups sugar
  
• 6 eggs
  
• 1/2 cup evaporated milk
  
• 7 ounces coconut
  
• 1 cup pecans, chopped
  
• Small jar cherries
  






Instructions



1. Cream margarine and sugar. Mix eggs and milk with wafers; add to creamed mixture and beat until smooth. Stir in coconut, nuts, and cherries.
   
   
2. Bake at 300 degrees for 1 hour and 15 minutes.