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Tuna Noodle Casserole Delight

Source of Recipe


Recipe Circus






List of Ingredients



• 4 cups water
  
• 2 cups no yolk egg noodles, uncooked
  
• 1 teaspoon salt
  
• 1/2 cup skim milk
  
• 1 can healthy request cream of mushroom soup
  
• 1 (6 ounce) can tuna packed in water, drained and flaked
  
• 2 cups frozen peas, thawed and drained
  
• 1/4 cup white bread crumbs
  






Instructions



1. Preheat oven to 350.
   
   
2. Prepare a 2 quart casserole with cooking spray; set aside.
   
   
3. Heat water to boiling. Add noodles and salt. Boil for 9 minutes and drain.
   
   
4. Add milk to soup and mix well.
   
   
5. Arrange half of the noodles, half of the tuna, half of the peas and half of the soup in layers in prepared dish. Repeat layers. Sprinkle bread crumbs on top.
   
   
6. Bake for 30 minutes.
   
   
7. Makes 6 servings at 174 calories each.