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Enchilada Casserole

Source of Recipe

Angeleyes79


List of Ingredients

1 cup chopped onion
1/8 teaspoon minced garlic
2 tablespoons butter
1 (8 ounce) can tomato sauce
1 (6 ounce) can tomato paste
1 (4 oz.) can green chile peppers
12 ounces cheddar cheese
1 (10 ounce) bag corn chips (plain)
2 pounds ground beef
1 (10 3/4 ounce) can cream of mushroom soup
2 teaspoons salt


Recipe

Sautee onion and garlic in butter, add browned ground beef, soup, sauce, paste, peppers, and salt. Cook on medium heat until mixture comes to a boil. Put 1/2 of the corn chips on the bottom of a 9x13" baking pan. Pour meat mixture over this and top with the remaining chips and cheese.
Bake 20 minutes at 375 degrees.