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Tuna Training Treats




Source of Recipe


Internet






List of Ingredients



• 2 (6 ounce) cans tuna in water, do not drain
  
• 2 eggs
  
• 1 to 1 1/2 cups all-purpose flour (Rice flour is best, but any kind will do)
  
• 1 tablespoon garlic powder
  
• Parmesan cheese
  






Instructions



1. Mash tuna and water in a bowl with a fork to get clumps out, then liquefy in blender or food processor. Add extra drops of water if needed to liquefy completely. Pour into a bowl and add flour and garlic powder; consistency should be like cake mix. Spread into greased or sprayed pan; I find that a round pizza pan or square cake pan is perfect. Sprinkle with lots of parmesan cheese. Bake at 350 for 15 minutes; edges will pull away and texture will be like putty. Use a pizza cutter and slice into tiny squares. These freeze beautifully and the dogs love them... and, no liver to mess with!