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Cowboy Beans And Rice




Source of Recipe


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List of Ingredients



• 1 tablespoon vegetable oil
  
• 1 medium onion, chopped
  
• 1 medium size green bell pepper, chopped
  
• 3 cups cooked rice
  
• 2 (15 to 16 ounce) cans pinto beans, drained and rinsed
  
• 3/4 cup barbecue sauce
  






Instructions



1. Heat oil in large skillet over medium high heat until hot.
   
2. Add onion and green pepper, cook and stir 3 to 5 minutes or until tender.
   
3. Add rice, beans and barbecue sauce.
   
4. Simmer 5 to 7 minutes or until thoroughly heated.
   
5. Note: Add 1/2 pound sliced smoked sausage or 4 frankfurters, sliced for a meaty main dish.