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    Egg Salad Sandwiches


    Source of Recipe


    Internet


    List of Ingredients


    • 5 boiled eggs
    • 1/2 teaspoon salt
    • 1 teaspoon mustard
    • 1/4 cup chopped onion
    • 1/4 teaspoon pepper
    • 1/4 cup miracle whip


    Instructions


    1. Run cold water over boiled eggs to prevent darkening. Cool and peel. Chop eggs finely Add chopped onion to eggs. Add salt, pepper, mustard and miracle whip. Mix well and refrigerate for at least 1 hour before serving. Spread mixture between two slices of bread. Trim edges and cut each sandwich into 3 individual sandwiches.


 

 

 


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