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Sugar Snap Peas: Sesame Sugar Snap Peas

Source of Recipe


Gilly






List of Ingredients



• 1 pound sugar snap peas
  
• 1 teaspoon sesame oil
  
• 1 tablespoon sesame seeds
  
• 1/2 teaspoon ground ginger
  






Instructions



1. Steam snap peas until crisp tender, about 10 minutes.
   
   
2. Coat a large nonstick skillet with cooking spray. Add oil and heat over medium high heat. Add sesame seeds and ginger; stir fry for 1 minute.
   
   
3. Add snap peas and stir fry until warmed through, about 2 minutes.
   
   
4. Yields about 1/2 cup per serving.