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    Banana-Nut Bread


    Source of Recipe


    back of the box

    Recipe Link: http://www.backofthebox.com

    List of Ingredients




    1 1/3 cups mashed ripe bananas (2 large)
    2/3 cup sugar
    1/4 cup milk
    3 tablespoons vegetable oil
    1/2 teaspoon vanilla
    3 eggs
    2 2/3 cups Original Bisquick
    1/2 cup chopped nuts


    Recipe



    Heat oven to 350 F. Grease bottom of 9x5x3-inch loaf pan.

    Stir bananas, sugar, milk, oil, vanilla and eggs in large bowl. Stir in
    Bisquick and nuts. Pour into pan.

    Bake 50 to 60 minutes or until toothpick inserted in center comes out
    clean; cool 10 minutes. Loosen sides of loaf from pan; remove from pan.
    Cool completely before slicing.

    Makes one loaf, 24 slices
 

 

 

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