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Chili Beans and Mac Casserole




Source of Recipe


happycookers.com


List of Ingredients




1 tablespoon olive oil
2 onions, chopped
1 to 1 1/2 pounds lean ground beef or turkey, or any combination of chopped meat
1 tablespoon chili powder
1 1/2 cups grated sharp cheddar cheese
2 (27 oz. each) canned kidney beans, undrained
1 (28 oz.) can crushed tomatoes
1 cup pitted black olives
3/4 cup uncooked elbow macaroni
1/2 cup grated sharp cheddar cheese



Recipe



Saut� onion in oil until soft. Add beef and cook until it is no longer pink. Drain off any excess fat and add the chili powder, the 1 1/2 cups cheese, beans, tomatoes, olives and macaroni. Spoon mixture into a 9 by 13 or similar dish. It will be very moist; the macaroni will absorb the moisture. Top with the 1/2 cup cheese and bake at 350 degrees for 1 hour