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Sylvia's Devilled Eggs




Source of Recipe


my recipe


List of Ingredients




6 eggs
2-3 tbsp. mayonaise
1 tbsp. prepared mustard
dill weed
seasoning salt, to taste
pepper, to taste
paprika

Recipe



Hard boil the eggs and cool. Peel the eggs and cut in half carefully. Put all the yolks into a small bowl and smash. Add mayo and mustard and mix well. Add seasonings to your taste, and stuff the eggs. Sprinkle with paprika lightly. Put in fridge and keep chilled, until serving.

Makes 12.