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    Beef Nacho Casserole


    Source of Recipe


    www

    List of Ingredients




    1 lb. ground beef
    1 c. Birds Eye sweet corn, thawed & drained
    2 c. crushed tortilla chips, divided
    2 c. Kraft Monterey Jack cheese (shredded & divided)
    1 jar (12 oz.) chunky salsa
    3/4 c. Miracle Whip dressing
    1 tbsp. chili powder

    Recipe



    Heat oven to 350 degrees. Brown meat; drain. Stir in salsa, corn, dressing and chili powder. Layer 1/2 each of meat mixture, chips and cheese in 2 quart casserole. Repeat layers. Bake 20 minutes or until thoroughly heated. Top with shredded lettuce and chopped tomatoes if desired. Makes 6 servings.

 

 

 


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