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Polynesian Chicken




Source of Recipe


Country Cooking Cookbook


List of Ingredients




1 chicken or pieces
1 onion, chopped
dash of salt
dash of pepper
dash of parsley
1 green pepper
1 can slice mushrooms
1 cup water


Sauce:
1-14 oz. can apricots and juice
1/4 cup soy sauce
1/2 cup ketchup
1/2 tsp ginger
2 tsp. lemon juice

Recipe



Brown chicken and onions in margerine. Add seasoning. Place chicken in roast pan. Add water. Bake 15-30 minutes at 325 degrees. Brown green pepper and mushrooms and combine with sauce.

Sauce: Simmer ingredients for 10 minutes. Pour over chicken. Return to oven and bake 1-1 1/2 hours covered with foil.