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    Chicken Pot Pie


    Source of Recipe


    www

    List of Ingredients




    1 chicken, boiled, de-boned and cut up
    2 cups chicken broth
    3 (16 ounce) cans mixed vegetables, drained
    1 can cream of chicken soup
    1 can cream of celery soup
    1/2 onion, chopped
    1 (9-inch) unbaked pie crust
    Butter
    Milk

    Recipe




    Mix first 6 ingredients. Place in a 13 x 9-inch pan. Top with pie crust. Dot with butter. Spread milk on crust with basting brush. Bake at 400 degrees F for 1 hour.

    NOTE: may be cooked ahead of time and frozen.


 

 

 


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