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    Easy Turkey Pot Pie


    Source of Recipe


    the web

    List of Ingredients




    1 can cream of celery soup - 10� oz
    1 can cream of potato soup - 10� oz
    1 cup milk
    � teaspoon dried thyme leaves, crushed
    � teaspoon freshly ground black pepper
    4 cups cooked mixed vegetables
    2 cups cubed cooked turkey or chicken
    1 package refrigerated biscuits - 10 oz

    Recipe




    In a lightly greased 3-quart shallow baking dish, combine the soups, milk, thyme, pepper, vegetables and turkey, mixing well; bake at 400� F. for 15 minutes or until hot; stir; arrange biscuits over turkey mixture and bake another 15 minutes or until biscuits are golden.

 

 

 


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