Email to Cooking Monster      

Recipe Categories: CookingMonster's HOME PAGEAlcoholicBeverages APPETIZERS April_Fools_Day A_Little_Humor A_Tribute Baked_Puddings_and_Crisps BattersandBreadings BBQ BBQing_Grilling Beef BEVERAGES BREAD Cakes CAKESandPIES Cake_Mix_Recipies Camping_Cookout Canadian_Recipes CANDY CASSEROLES CheeseCakes CHELSEAandRILEYfavorites ChickenRecipes ChineseFood ChocholateMakingandBars ChristmasRecipes CoffeesandHotBeverages COOKIES CROCKPOT DESSERTS DIABETIC Diets DipsandSpreads Doughnuts_Yeast_and_Cake Easter_Recipes EGGS FingerFood FISHandSEAFOOD Fondues FrozenTreats Frozen_Icecream_sherbet_yogurt FRUIT Fudge Fun_Recipes_and_Crafts Garnishes GiftsinaJar Great_Recipe_Sites Halloween_recipes HealthierDessertIdeas Healthier_Choice_Cooking HomeCanningandPickles HomemadeBabyFood HomemadeCondiments Household_CookingTIPS IcingsandFrostings JAMSandJELLIES LowCarbRecipies LOWFAT Marinades_Glazes_Vinaigrettes MeatPies Mexican-Texican Miscellaneous MothersFathers_Day MuffinsandLoaves My_Favorite_Recipes My_Favorite_Tried_and_True_ My_Guestbook_Entries New_Years Old_Time_Recipes Parfait_Pudding_Mousse_Custard PASTA PASTRIES Pies PIZZA Pork Potatoes Recipes_4_Me_To_Try Recipe_Sites RICE Saint_Patricks_Day SALADandDRESSING SandwichesSandwichFillers SAUCES scuffles Seafood_fish_recipes SeasoningsandRubs Snacks SOUPSandSTEWS Squares TasteofHomeRecipestotry Thanksgiving_Recipes Turkey_Recipes UkranianRecipes Use_Up_Those_Leftovers Valentine_Recipes VEGETABLES VEGETARIAN

Spicy Picnic Pasties




Source of Recipe


www


List of Ingredients




Pastry:
2 cups flour
1/2 cup butter
1/2 teaspoon salt
6 tablespoons milk

Filling:
3/4 pound ground beef
2 tablespoons chopped onion
1 tablespoon chopped bell pepper
1 tablespoon chopped celery
1/4 teaspoon ground cumin
1/2 teaspoon chili powder
1/2 teaspoon salt
2 tablespoons bbq sauce or catsup


Recipe



Combine pastry ingredients as for pie crust; divide dough into four parts. Roll each part thin and cut into 6": diameter circle (use small plate as guide).

Combine filling ingredients.

Place a fourth of filling into center of each dough circle; pat filling down lightly. Moisten edges of dough with water, and fold circle in half to make turnover. Seal edges well with fork. Prick to allow steam to escape.

Place on ungreased cookie sheet and bake at 375�F for 40 minutes.

Serve hot or cold.

Yield: 4