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    Bratwurst and Sauerkraut


    Source of Recipe


    msn posts

    List of Ingredients





    1 tablespoon margarine -- butter or spread
    1 pound fully cooked bratwurst
    2 (16-ounce) cans sauerkraut -- drained
    1/3 cup packed brown sugar

    Recipe




    Melt margarine in 10-inch skillet over medium heat. Cook bratwurst in margarine about 5 minutes, turning frequently, until brown.
    Add sauerkraut. Sprinkle with brown sugar. Cover and cook over low heat about 10 minutes or until hot.

 

 

 


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