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Zucchini Tomato Impossible Pie




Source of Recipe


Grandma Today Cookbook


Recipe Introduction


A yummy Dish in summer when vegetables are young and tender. You can substitiute other vegetables for the zucchini and tomato if you wish.


List of Ingredients




2 cups chopped zucchini
1 cup chopped tomato
1/2 cup chopped onion
1/2 cup grated parmesan cheese
1 1/2 cup milk
3/4 cup biscuit baking mix
1/2 tsp. each salt and pepper

Recipe



In a greased 10" quiche dish, distribute zucchini, tomato and onion evenly. Sprinkle with cheese.

In a small bowl, combine milk, biscuit mix, salt and pepper. Whiskuntil well blended. Pour over the vegetables. Bake at 400 degrees for 30 minutes, or until a knife inserted in the center comes out clean. Cool for 5 minutes before slicing and serving.