RASPBERRY GLAZE
Recipe Introduction
USE FOR CHICKEN, DUCK OR HAM
List of Ingredients
- 1 PT FRESH RASPBERRIES
- 1 CUP WHITE PORT WINE
- LEMON ZEST
Instructions
- COMBINE ALL IN PROCESSOR. BLEND UNTIL SMOOTH. BRING TO A BOIL IN SAUCE PAN. REMOVE FROM HEAT. AND LET COOL.
Final Comments
SERVE HOT OVER DISH OR GLAZE WHILE BAKING
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