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Beer BBQ Sauce




Source of Recipe


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Recipe Introduction


"Barbecuing and Sausage Making"
Charlie and Ruthie Knote
Cape Girardeau, Missouri

1 med lemon, juiced (3 Tab)
zest 1 Tab
Set aside. In a saucepan, mix:

1 cup beer
1 cup ketchup
1/4 cup Worcestershire
1 tsp dry mustard
1 Tab onion powder
1/4 cup packed brown sugar
1 tsp chili powder

Bring to a boil, simmer 5 minutes, stirring. Add lemon juice, zest and:

1/2 cup finely diced onion

Simmer 2 minutes. Puree in a blender and let cool. Makes 2 cups