member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Yvonne Shust      

Recipe Categories:

    Broccoli and Chicken Casserole


    Source of Recipe


    Copykat

    List of Ingredients




    Broccoli and Chicken Casserole ( you can substitue chicken with ham)

    4-6 boneless chicken breast (about 5 cups cooked chicken)
    2 pkgs. (10oz) frozen broccoli
    2 (10 3/4 oz.) cans cream of chicken soup
    3/4 cup mayonnaise
    1/2 cup milk
    2 tsp. lemon juice
    8oz pkg. Pepperidge stuffing mix
    1/4 cup melted margarine

    Boil chicken. Cook broccoli according to pkg. directions. Preheat oven to 350� F.

    Layer chicken, then broccoli.

    Mix soup ,milk, mayo, and lemon juice, mix well. Spread over chicken and broccoli. Add stuffing over this. Pour melted margarine on top.

    Bake for 45 mins or till top is lightly browned

    Recipe
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |