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    Machaca (eggs with beef)


    Source of Recipe


    Cheryl/EDC

    Recipe Link: http://messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=9062.7

    List of Ingredients




    1 cup shredded beef roast w/onions and green pepper (recipe follows)
    vegetable oil
    8 eggs
    12 flour tortillas
    1-1/2 cups fresh salsa
    1-1/2 cups shredded cheddar cheese

    Recipe



    Heat oil in a large skillet over medium heat. Cook beef and eggs together until eggs are set. Remove from heat. Make a burrito using a flour tortilla, fresh salsa, cheese and beef/egg mixture.

    shredded beef recipe:
    4-5 pound beef roast
    4 cloves garlic, crushed
    1 green pepper, cut into strips
    1 medium onion, cut into strips
    1 cup fresh salsa

    Place roast in crock pot. Cover with remaining ingredients. Cook on low setting for 8 to 10 hours, until roast pulls apart easily with a fork.

    Remove roast from crock pot. Using a fork, shred beef. Using a slotted spoon, remove vegetables from crock pot and mix with shredded beef. Serve with tortillas, guacamole and salsa.

 

 

 

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