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    Parmesan Vinaigrette for Pasta


    Source of Recipe


    Ginger

    Recipe Link: http://messageboards.ivillage.com/n/mb/message.asp?webtag=iv-fdcooking&msg=6154.1

    List of Ingredients




    1/4 C Fresh Grated Parmesan Cheese
    2 Tbsp Olive Oil
    2 Tbsp Red Wine Vinegar
    1 Tbsp Light Mayonnaise
    2 Cloves Chopped Garlic
    1/2 Med. White Onion -- Diced
    3/4 Tsp Salt
    1/4 C Fresh Basil -- Finely Chopped
    1/4 C Fresh Parsley -- Finely Chopped

    Recipe



    Mix all ingredients together. Stir into 3 cups cold cooked pasta. Chill and serve.

    (Rave review from Giovanna:
    Hi Ginger!! I made this last night and it was excellent!! I doubled the dressing and cooked a pound of little shells and it was wonderful!! We had it with leftover london broil!! Yum a perfect cool dinner for a hot night!!)
 

 

 

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