Email to Meg Recipe Categories: Meg's HOME PAGEAPPETIZERS BARSandSQUARES BEVERAGES Biscuits BREAKFAST CAKESandFROSTING CANDY CASSEROLES COOKIES DESSERTS EGGS FISHandSEAFOOD JAMSandJELLIES MAINDISHES MARINADES MEATS MUFFINS PANCAKES PASTA PASTRYandPIES POTATOES POULTRY QUICKBREADS RICE SALADandDRESSING SANDWICHES SAUCES SAVORYSAUCES SOUPSandSTEWS VEGETABLES VEGETARIAN YeastBread YeastBread-Rolls CREAM PUFF FILLING Source of Recipe my sister, Jan List of Ingredients 1 large container frozen whipped topping 3 oz. pkg. undissolved Jello (any flavour) 8 oz. pkg. cream cheese Instructions Soften cream cheese; blend dry Jello into Cool whip and softened cream cheese. Fill cream puffs.