member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Donna      

Recipe Categories:

    O'Brien's Shrimp Wiggle


    Source of Recipe


    Laura U.

    List of Ingredients




    2 tbls of Flour
    2 tbls butter
    1 c. whole milk
    1 can peas, drained
    1 can small shrimp, drained
    1 can tomato soup

    Recipe



    Melt the butter in a 2 quart sauce pan, then gradually add the flour continue stirring, to prevent lumps. Gradually add whole milk.Continue stirring, once sauce has thickened, add drained peas, drained shrimp and can of tomato soup. Simmer without boiling then serve over Saltine crackers and enjoy!

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |