Crunchy Chicken Balls -- e
Source of Recipe
Down-Home Diabetic Cookbook � J. Cox; Chatham, VA
Crunchy Chicken Balls -- e
Plan ahead�needs to chill
Yield: 24
1 c. finely chopped cooked chicken
1/4 c. minced green onion
1/2 c. finely shredded low-fat sharp cheddar cheese
1/8 tsp. pepper
2 T. light mayonnaise
3/4 c. chopped fresh parsley
In a bowl, combine the first 5 ingredients; mix well. Shape into 3/4-in. balls. Roll in parsley. Cover and chill.
3 chicken balls equal: 49 calories�79 mg sodium�16 mg cholesterol�2 gm carbohydrate�5 gm protein�3 gm fat ++++ Exchanges: 1 lean meat
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